The St. Regis Cap Cana Resort
Dominican Republic
Prices
Next 365 nights · updated daily
Daily price line
Hover any point for the rate
Calendar heatmap
Hover any day for its rate
Reviews
Character and identity
The St. Regis Cap Cana sits on the southern edge of the Cap Cana enclave, a quiet stretch of the Dominican Republic's eastern coast where mangroves meet 800 feet of private beach. Chapi Design and Acebal Canney have built a low-slung, indoor-outdoor resort of 200 rooms (36 of them suites) finished in coral stone, wickerwork ceilings, marble and Dominican art. Dining spans the Cassava breakfast room, beachfront Marola, rooftop tiki bar Cielo Mio, and Nina, a fine-dining room created with chef Diego Muñoz. A 14-room spa, butler service and Caroline's Four Hundred scent anchor the Gilded-Age register.
Who's it for
Best for:
Couples, honeymooners and design-minded travellers who want quiet luxury over party-resort energy, plus golfers drawn to the Jack Nicklaus Punta Espada course next door. Families are well catered for too, with dedicated kids' and teens' centres, swim-out suites and shaded cabanas on a near-empty beach.
Should look elsewhere:
Anyone expecting all-inclusive pricing should reset expectations: food, drink and experiences are billed à la carte and add up fast. Travellers wanting walkable nightlife or a lively scene will find the setting too sedate, and early guests may still encounter construction on the residences and surrounding land.
Bottom line
What defines this stay is the combination of a genuinely private beach, serious cooking at Nina and the on-WhatsApp butler service, all in a property still bedding in. Book a ground-floor swim-out suite if you can stretch to it, factor in non-inclusive spend on food and excursions, and aim for a stay once the north-wing residence works are complete.
Location
What this place offers
- 24-hour room service
- Bar
- Beach
- Fitness classes
- Golf
- Gym
- Kids Club
- Meeting rooms
- Outdoor pool
- Pet friendly
